It's all about navels.

Don't like what you see? Reload for a different page!

The navel orange is a type of citrus fruit that is native to Brazil. It was first discovered in the early 1800s as a spontaneous mutation on a sweet orange tree. The mutation caused the orange to develop a small, second fruit at the blossom end, which resembles a human bellybutton. This is how the navel orange got its name.

In the 1830s, navel oranges were introduced to Florida and in the 1870s to California. They quickly became popular in these regions due to their sweet flavor, juicy flesh, and seedlessness. Today, navel oranges are one of the most popular citrus fruits in the world. They are grown in many different countries, including Brazil, the United States, Spain, and South Africa.

Here are some interesting facts about navel oranges:

The navel orange is a naturally seedless fruit. This is because the second fruit at the blossom end does not fully develop.

Navel oranges are grown by grafting. This means that all navel orange trees are clones of the original tree that was discovered in Brazil.

Navel oranges are a good source of vitamin C, potassium, and fiber.

Navel oranges are often eaten fresh, but they can also be used in salads, desserts, and other dishes.

The navel orange is a delicious and nutritious fruit that has been enjoyed by people around the world for centuries. It is a testament to the power of nature that a single mutation on a tree could give rise to such a popular and beloved fruit.

Frozen Navel Orange Smoothie:

Ingredients:

    1 cup frozen navel orange segments (peeled and seedless)
    1 ripe banana
    1/2 cup plain Greek yogurt
    1/2 cup orange juice (freshly squeezed or store-bought)
    1 tablespoon honey (adjust to taste)
    1/2 teaspoon vanilla extract
    A handful of ice cubes (optional, for a thicker texture)

Instructions:

    Prepare the frozen navel oranges by peeling and removing any seeds. Slice the oranges into
    segments and place them in a resealable plastic bag or an airtight container. Freeze the
    orange segments for a few hours or overnight until solid.

    In a blender, add the frozen navel orange segments, ripe banana, Greek yogurt, orange juice,
    honey, and vanilla extract.

    If you prefer a thicker smoothie, add a handful of ice cubes to the blender.

    Blend all the ingredients until smooth and creamy. If the mixture is too thick, you can add
    a bit more orange juice or water to reach your desired consistency.

    Taste the smoothie and adjust the sweetness with more honey if needed.

    Pour the Frozen Navel Orange Smoothie into glasses and serve immediately.

This Frozen Navel Orange Smoothie is a refreshing and nutritious treat that's perfect for hot days
or as a quick and healthy breakfast option. You can also customize the recipe by adding other
fruits like berries, pineapple, or mango to enhance the flavor further. Enjoy!

• Dictionary.com - Find the real meaning
• Thesaurus - Another way to say it.
• Google - Search the Web some more
• Belly Button Screen Savers
• How to clean your Belly Button
• Belly Button Lint Brush
• How to peel an orange